Barback

7 days ago


Singapore B&L SINGAPORE TOPCO PTE. LTD. Full time

Barbacks contribute to the success of the bar by being the support that is required; refilling garnishes, polishing glasses, stacking napkins, hauling kegs, bringing glassware back from the dishwasher, helping punch orders into the bar POS, and chatting amiably with customers who have questions. Barbacks, much like bussers, have a more behind-the-scenes role in the front of house, and they’re instrumental.

The barback makes sure that bartenders have everything they need (like glasses, garnishes, stocked bottles, fresh kegs) at all times. They’re also on the floor more often than bartenders, helping to clean up spills and retrieve more supplies from the walk-in, so they’re adept at overseeing what’s happening in the front of house and in the back.

Barbacks tend to shadow and support bartenders, making this role an ideal stepping stone for someone who wants to be a bartender one day. Almost all bartenders start out as barbacks first, and they can spend anywhere from 6 to 18 months as a barback before moving up, depending on how fast they learn.


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