Kitchen Steward
2 weeks ago
This position is responsible for maintaining the food preparation areas, facilities & equipment, and utensils in clean and orderly condition. They will be trained to handle the operations of equipment such as dishwashing machines.
**Essential Duties And Responsibilities**
- Washing of operating equipment
- Ensure the kitchen floor is properly sanitized
- Garbage disposal and maintenance of the disposal area
- Proper handling of the equipment usage
- To store supplies and goods in the storage area in an orderly manner
- Other ad-hoc duties as assigned
**Requirements**:
- Physically fit
- Able to work in a hot and humid environment
- Able to start work immediately or within short notice
- Ability to work independently and in a team
- Ability to work in a fast-paced environment
