
Chef de Partie
4 days ago
**Location**: Palais Renaissance Orchard, Singapore
**Company**: TEMPURA ENSEI
**Opening Date**: March 2025
**About Us**: Tempura Ensei is a fine dining Japanese tempura restaurant opening in March 2025. We offer an authentic Edo-style tempura dining experience, using the freshest seasonal ingredients sourced directly from Japan. Our goal is to provide top-tier service with a warm and welcoming touch, making our guests always feel at home.
**Position**: Chef de Partie
**Salary**: $3000 per month
**Benefits**:
- Tips and profit share
- 2 days off per week
- AWS and variable bonus
- Annual leave: 10 days of leave with an annual increment of 1 day, up to a maximum 14 days
- Meal allowance: $10 per day
**Job Scope**:
- Prepare and cook specific sections of the menu with care and precision
- Maintain high standards of food quality and presentation
- Ensure cleanliness and organization of workstations
- Assist with inventory management and ordering supplies
- Support junior kitchen staff along with other responsibilities to be discussed upon onboarding.
**Requirements**:
- Previous experience in a similar role
- Strong culinary skills
- Ability to work efficiently under pressure
- Friendly and cooperative
Pay: From $3,000.00 per month
**Benefits**:
- Food allowance
- Professional development
Supplemental Pay:
- Tips
**Experience**:
- Provisional cooking: 4 years (preferred)
Work Location: In person
Expected Start Date: 03/03/2025
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