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Ramen Restaurant Chef

2 weeks ago

Singapore Singapore Full time

Job Scope:

- Bulk processing of chashu, vegetable and other related ramen ingredient
- Maintaining excellent standards of personal, food and kitchen hygiene
- Ensuring compliance to procedures, menu specifications and recipes
- Assisting other staff as necessary

Working Hours and Salary:

- 5 days / 10 Hours $1,841 to $2,058
- 6 days / 10 Hours $2,210 to $2,470

**Benefits**:

- Monthly Sales Incentives ($0 - $300 extra a month)
- Annual bonus
- Hospitalisation and Surgery Insurance
- Good career advancement opportunities
- Annual leave
- Paid medical leave

**JOB REQUIREMENT**
- Fnb experience preferred
- Organised and able to multitask
- You have to be residing in Singapore with eligible documents
- No experience required