Commis Cook

The Commis Cook is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. our kitchens are always in overdrive, meeting the demands of all of the hotels Food and Beverage operations. The Line Cook prepares breakfast, lunch and dinner per guest orders from all outlets in accordance with production...

A commis cook is needed in italian restaurant,capable of cooking pasta following our authentic methods. Must be able to learn and substitute pasta and pizza chef on their off days.

**GYUKATSU KYOTO KATSUGYU IS EXPANDING!** **Join Japan's No.1 Beef Katsu family today!** **SUMMARY AND BENEFITS** - Work location: Raffles City Shopping Centre - Work Schedule: 5 workdays, 44 hours per week - Sign-on bonus (T&C applies) - Staff discount - Staff incentive program - On-the-job Training provided ROLE & RESPONSIBILITIES **Commis Cook** The...

**Kotuwa is awarded by Bib Gourmand from Michelin. We are seeking for a Commis Cook to join our big family. With an emphasis on a lively, modern and casual vibe that focuses on Sri Lankan cuisine. As Commis Cook, you will be responsible for supporting Chef De Partie (CDP). You will perform cooking, cleaning, delivery, and other support duties as instructed...

We are looking for a Commis Cook to join our culinary team. This entry-level position is perfect for individuals who have a basic understanding of kitchen operations and a strong interest in preparing high-quality dishes. The Commis Cook will assist in preparing and presenting both savory dishes and maintaining the highest standards of hygiene and quality. ...

We are looking for commis cooks to join the family. **Job Description**: - To prepare, cook and serve food as per SOP. Training will be provided by CDP and Head Chef. - Have passion in cooking and willing to learn - Be driven, act responsible and show initiative - Maintain good hygiene and cleanliness always - Be a team player - Be punctual - Be able to...

As the Commis Cook, you shall willingly and diligently carry out the duties assigned to you from time to time, including but not limited to the following: - Be responsible for food preparation, cooking and general duties in kitchen. - Maintain high standard of food quality, hygiene and cleanliness in the kitchen. - Ensure consistency, high quality food...

**About Us** The Lo & Behold Group is a hospitality company that creates, owns and operates a series of timeless, thought-provoking concepts, each with a unique story and a distinct perspective on the cultural-culinary landscape. While each has a personality of its own, the properties are united by a carefully considered sense of place, purpose, pioneering...

Join to apply for the Commis Cook | Claudine role at The Lo & Behold Group 1 day ago Be among the first 25 applicants Join to apply for the Commis Cook | Claudine role at The Lo & Behold Group Claudine is a French neo-brasserie by Chef Julien Royer, located on Dempsey Hill. Claudine presents an intimate side of French cuisine and genuine hospitality,...

Roles & ResponsibilitiesCome join us to express your Andaz as Commis if the following describes you.You have the passion for providing bold and memorable moments through F&B offerings that reflects the hotel's focus on quality and creativity. You are service-oriented and always strive to delight your guests' tastebuds with your F&B offerings. You are hard...