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Cook (Part-time)
2 weeks ago
**About Us**:
Care Corner Singapore Ltd was founded in 1981, in a climate of changes in the early 1980s, as economic competition in the region intensified and the rift between the wealthy and the lower-income in particular the Chinese blue-collar workers, widened.Rev Tan Tien Ser and a group of passionate individuals believed that these marginalised people with lower income and little opportunities for a formal education could be helped to realise their potential and become more competent and fulfilled persons. Through a series of early outreach initiatives, Care Corner has evolved into an organisation offering a wide range of programmes and services delivered through various social service centres located island-wide.In a bid to stay relevant to the needs of the community, Care Corner has continuously strived to offer new and innovative programmes to support those in need and the less privileged.
- Planning the lunch menu
- Preparing food items for cooking
- Cooking lunch for 60 seniors. Each lunch will consist of rice, one meat and one vegetable dish. Variations can include fried bee hoon, soup and rice
- Portioning and scooping the food into containers for each senior
- Washing and cleaning up of used pots/pans/utensils and kitchen area
- Ensuring that kitchen area including table tops, work tops and kitchen floors are clean before leaving each day
- Ensure that all food waste is properly disposed each day
- Food must be prepared in a clean and hygienic manner which includes wearing of mask and gloves when serving food
- Unpack frozen food from the cartons and store into freezer when the items are delivered
**工作描述:**
- 制定午餐菜单。
- 准备烹饪所需食材。
- 为60位年长者烹饪午餐,每份午餐包括米饭、一道肉和一道蔬菜,也可能包括其他变化如炒米粉、汤和炒饭。
- 分配并装盛食物到每位年长者的食物容器中。
- 清洗和清理使用过的锅、锅具以及厨房区域。
- 确保每天离开前厨房区域,包括桌面、工作台和厨房地板都保持干净。
- 每天妥善处理所有厨余。
- 食物必须以干净卫生的方式准备,包括在分配食物时戴口罩和手套。
- 当货物送达时,打开冷冻食品的包装箱并储存到冷冻柜中。
**Requirements**:
- Able to commit to working 20 hours per week, Monday to Friday, from 9am to 1pm.
- Applicants must also be willing to work in Toa Payoh.
**工作要求:**
- 每周工作20小时,工作时间为每周一至周五,上午9点至下午1点。
- 申请者还需愿意在大巴窑工作。
**Qualifications**:
Applicants who are certified with WSQ Basic Food Hygiene would be preferred.
优先考虑具备WSQ基本食品卫生认证的申请者。
**Other Information**:
感谢您的申请。很抱歉,只有被选中的申请者才会收到面试通知。