Commis Cook

Job Description
1.Must have basic food handlers certificate.
2.Central Kitchen. Non customer facing.
3.Responsible in keeping work station area clean
- Perform cleaning and sanitizing duties as required.
4. Day shift (9 am to 6:00pm with a lunch break in between)
5.With at least 1 year relevant work experience in a kitchen.
6.Must be enthusiastic and a team player.
8.No pork cooked in the establishment. Working on halal certificate.
9.One Month Salary given as performance bonus upon completion of 1 year.

**Salary**: $1,800.00 - $2,200.00 per month

Schedule:

- Day shift
- Monday to Friday

Supplemental pay types:

- 13th month salary

COVID-19 considerations:
Mask required at all times in the kitchen.

**Experience**:

- cooking: 1 year (preferred)

License/Certification:

- Basic health Certificate Level 1 (preferred)

Shift availability:

- Day Shift (preferred)

Willingness to travel:

- 25% (preferred)