Pastry Cook

Our company is currently looking for a Pastry Cook to join our team of passionate and talented individuals for our kitchens. Our bars, restaurants and catering are very food focused, offering high tea, event nights, craft beers, wines, cocktails and amazing cuisine produced by our kitchen team.

Our company treasures talents by offering good career enhancement and package.

Contemporary, visionary, suave - join us, if you think you have what it takes

**Pastry Cook**

**Responsibility**:

- Assist in the preparation, creation and development of pastries, breads and desserts.
- Ensure the bakery/pastry production team function efficiently
- Ensure that food handling and hygiene regulations are followed during preparation of items.
- Minimise food wastage of ingredients and other food items.
- Follow company policies, procedures and service standards.
- Contribute ideas and assist our marketing department with A&P
- Carry out ad hoc duties as per management’s instruction.

**Requirements**:

- 1 year experience in related field.
- Passionate interest in development on pastries and desserts.

**Salary**: $1,600.00 - $2,100.00 per month

**Benefits**:

- Additional leave
- Dental insurance
- Employee discount
- Food provided
- Gym membership
- Parental leave
- Professional development

Supplemental pay types:

- Performance bonus
- Tips
- Yearly bonus

**Experience**:

- Pastry: 1 year (preferred)

Work Location: One location