Kitchen (Sushi Restaurant)

Japanese Restaurant hiring for: Sushi Chef, Kitchen Chef & Crews WhatsApp to : 97327755 **Salary**: From $2,000.00 per month **Benefits**: - Flexible schedule Schedule: - Day shift - Holidays - Monday to Friday - Night shift - Weekend availability Supplemental pay types: - Performance bonus Work Location: One location

**Head Sushi Chef** **Salary up to SGD 7,500 per month** **What you will be doing as a Head Sushi Chef**: - Reporting to the Executive Chef - Manage the Kitchen Team - Supporting the smooth running of restaurant service - Ensuring the finest quality of ingredients is used in the preparation of Sushi. - Undertaking inventory checks of food suppliers **You...

To support the Head Chef and ensure the restaurant is managed as a successful profit centre and maximises guest satisfaction through planning, organising, directing, controlling production and administration within the established company’s standards. To consistently foster a spirit of harmony and cohesion between the kitchen brigade and service staff....

-Job Information - Permanent - Singapore - Posted 5 hours ago - Up to US$3700 per month GBP / Year Job Details **Junior Sushi Sous Chef** **Salary up to SGD 5,000 (USD 3,700) per month** **Things to know**: - One of the finest Japanese Restaurants in Singapore - Sponsorship available **What you will be doing as a Junior Sushi Sous Chef**: - Ensuring...

Roles & Responsibilities Join the Excitement at C.O.T.U - Center Of The Universe Are you ready to discover a world of vibrant F&B and entertainment? Look no further - C.O.T.U awaits, offering a journey filled with excitement We're not just any venue; we're a dynamic hub, reshaping hospitality norms and crafting memorable experiences.C.O.T.U (Center Of The...

**Sushi Restaurant from Japan** **Job Descriptions** - Attend to customer needs & requests in a pleasant manner - Serving, taking orders & clearing tables - Provide good customer service - Promote menu items - Ad-hoc duties as assigned **Job Requirements** - Beginner welcome - Experience in F&B in Singapore will be advantageous **Benefits** - Annual...

Shunsui and Sushi Kyuu group is planning to open a new outlet and we are looking for a chief sushi chef to be on board with us. With our aggressive expansion plan, we are looking for talented sushi chefs with passion who can be the head of the kitchen at the new outlet after getting experience at our existing outlets. Working Hours: 5.5 Days/week Job...

Cozymeal, a leading culinary platform in over 120 cities worldwide, is looking for **Sushi Chefs** in Singapore to teach cooking classes. The culinary scene in Singapore is electric, dynamic and full of bold flavors and the demand for unique culinary experiences is on the rise. By becoming a sushi instructor in Singapore, you can share your skills and...

Sushi Restaurant Kitchen Assistant | Jurong | 5 Days Per Week Working hours : 44 hrs/ 5 Days (No Split Shift) Salary : $2,200 - $2,500 Location: JEM Outlet (Jurong East) Benefits: AWS + 14 Days AL + Medical/Dental Benefits - Set up kitchen work stations - Prepare for ingredients and cook dishes - Maintain kitchen and workstation cleanliness - Follow...

Roles & ResponsibilitiesResponsibilitiesHave some experience in fish cutting and basic sushi skills Ensures stock, deliveries and wastage are all checked and recorded in line with the restaurant food standards Assist with overseeing the daily operation of the kitchen Prepare the daily mis-en-place and food productions Execute and maintain standard...

**Job Title**: Kitchen Crew/ Assistant **Industry**: Food & Beverage / Catering / Restaurant **Salary**: SGD 1500 - 3000 **Location**: Central, Singapore **About Company**: Our client is an authentic Japanese cuisine supervised by a renowned Japanese chef. Their culinary range extends from affordable set meals to the luxury of omakase, with a special...

**- To be able to customise orders for the omakase according to preferences and food allergy considerations. - Work well under pressure and maintain restaurant standards during busy periods. - Expertly cutting, slicing, and filleting different types of fish. - Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes. - Preparing...

**Sushi Katori **is now hiring a Permanent Part-Time Service Crew to join the team that serves up the finest Edomae (Edo-style) sushi and seasonal set menu sourced directly from Japan, in a traditional Japanese fine dining setting! **No. of Work Days**:targeted 4 days a week, depending on the reservations for the week (including both Saturday and...

**Job Highlights**: - No experience required - training provided - Hands-on learning experience in Japanese culinary techniques - Supportive and friendly work environment **Responsibilities**: - Assist in food preparation and cooking under the supervision of the head chef - Ensure all ingredients are properly washed, cut, and prepared for service -...

Roles & ResponsibilitiesNewly set-up small scale sushi omakase restaurant in orchard looking for hardworking and meticulous Sushi Chef who are willing to learn and grow with the company.Responsible for food preparation and coordinate with head chef for ordering and inventory managementTakes drink orders, recommend sakes and top up drinks when required.Ensure...

**Job Scopes**: - Responsible for various kind of Japanese cuisine cooking skills such as sashimi, charcoal grill, deep fry etc. - Prepare Japanese all sushi/ sashimi items - In-depth knowledge about Japanese Kappo, kaiseki and Omakase cuisine - Always ensure that the dishes are properly planned, prepared and stored to always guarantee quality - Ensure...

Oversee the Kaseiki counter Sashimi and Sushi expert Manage Kitchen staff Control Kitchen cost and achieve P&L Manage safety and hygiene Manpower planning and scheduling Able to speak fluent Japanese with customer This person must have strong Japanese fine dining cuisine experience and omakase experience

Ginza Sushi Ichi, one Michelin star Japanese fine dining restaurant in Orchard area is seeking servers to join our award-winning team. Experience is not a must as training will be provided, but will be an added advantage. Successful applicants will be entitled to the following employee benefits: - Competitive salary. - Generous monthly incentive upon...

Washing, chopping, shredding, and grating ingredients for subsequent use by the Chef. - Responsible for cleanliness of work area. - Must monitor inventory at all times and report items that need to be reordered. - Responsible for receiving incoming food orders and rotating stock. - Responsible for maintaining a clean uniform. - Storing ingredients according...

A Kitchen Manager, or Restaurant Manager, is in charge of coordinating and supervising a restaurant’s kitchen staff according to food safety standards. Their duties include hiring, training and scheduling Cooks, performing quality control on food leaving the kitchen and ordering inventory to keep up with demand. **Kitchen Manager duties and...