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Dishwasher

3 weeks ago

Singapore HIRERITE PTE. LTD. Full time

As a dishwasher in a hotel setting, your primary responsibilities include:

- **Dishwashing**: Efficiently wash dishes, glassware, flatware, pots, and pans using dishwashers or by hand.
- **Kitchen Cleanliness**: Maintain cleanliness and orderliness in kitchen work areas, equipment, and utensils.
- **Sanitation**: Ensure all dishes and utensils are properly sanitized to meet health and safety standards.
- **Inventory Management**: Assist with managing cleaning supplies and report shortages to supervisors.
- **Team Collaboration**: Work closely with kitchen staff to ensure smooth operations and timely service.
- **Adherence to Guidelines**: Follow health and safety guidelines at all times.

**Required Skills and Qualifications**:

- **Time Management**: Ability to handle a fast-paced work environment efficiently.
- **Physical Stamina**: Capability to stand for extended periods and lift heavy objects.
- **Adaptability**: Flexibility to adjust to changing work conditions and tasks.
- **Teamwork**: Strong collaboration and communication skills.
- **Experience**: 0-1 years of relevant work experience.
- **Education**: Secondary education or high school diploma.

Please note that specific job descriptions may vary depending on the hotel and its operational requirements.

**Job Type**: Part-time

Pay: $13.00 - $18.00 per hour

Expected hours: 10 per week

Work Location: In person