
Bakery Assistant
1 week ago
**Key Responsibilities**:
- Assist in preparing and baking pastries
- Portion, pack, and label items for retail and catering
- Maintain cleanliness of workstations and equipment
- Support opening/closing kitchen duties
**Requirements**:
- Positive attitude and willingness to learn
- Able to work early shifts, weekends, and public holidays if required
- Strong team player with attention to detail
- Must possess a Food Hygiene Certificate
**Location**: East Singapore (near Tanah Merah / Bayshore MRT)
**Working Hours**: 5 days/week, 44 hours total
**Benefits**: Staff meals, training provided, career progression opportunities
Pay: From $2,000.00 per month
**Benefits**:
- Employee discount
- Food provided
Schedule:
- Day shift
- Early shift
- Shift system
Supplemental Pay:
- Performance bonus
**Experience**:
- Food handling: 1 year (preferred)
License/Certification:
- WSQ Food Safety Level 1 (preferred)
Work Location: In person
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