
F&b Manager
8 hours ago
West region
- Good overall company benefits
- Established company
**As a F&B Manager, you will be responsible for the following duties**:
- Manage the daily operations of the restaurants, ensuring food sanitation and safety standards are maintained.
- Work closely with the Head Chef to plan seasonal menus, F&B promotions and activity.
- Monitor employee schedules ensuring it is in accordance with manning guide and business forecast.
- Motivate employees to improve work performance maintaining high productivity and morale.
- Establish good rapport with members and guests, handle all F&B complaints, requests and enquiries promptly.
- Manage inventories, energy consumption and preventive maintenance regularly to ensure cost effectiveness and prevent wastage.
- Assists with regular inventories of operating equipment in conjunction with the stewarding department when required by management.
- Evaluate and control F&B cost and expenses closely.
- Perform any other related duties as assigned by the management.
**Requirements**:
- At least 5 years’ of experience in managing a restaurant or bistro.
**ALLIED SEARCH PTE. LTD.**
**EA LICENSE : 19C9777
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