Cook

1 day ago


Singapore Heavenly Wang (transferred from Foodfare) Full time

COMPANY DESCRIPTION

旺角 (Wang Café, also translates to Prosperity Corner) was founded in 1953 along Bugis Street serving local-styled breakfast favourites - Kopi, Kaya Toast and Soft-Boiled Eggs. Over the years, our passion for traditional flavours and belief in warm service has won over our following of customers.

DESIGNATION : Cook - SengKang Grand Mall Spaggie & Mee

RESPONSIBILITIES

The key responsibilities will include preparing meals according to a prescribed system, preparing ingredients, adhering to the in-store menu, serving guidelines and following food health and safety procedures. Other duties include cooking, cleaning, assist other co-workers and deliver food in a fast-paced environment. Work will include operating a deep fryer, traditional gas stove, or fryer to kitchen electrical appliances.

QUALIFICATIONS
- Possess Basic Food Safety & Hygiene Certification
- Knowledge of workplace safety standards.
- Work in F&B operations for at least 1-2 year

OTHER INFORMATION
- Able to carry heavy load> 10 kg
- Able to work on rotating shifts, weekends and public holidays
- 2 years of batch cooking experience.
- Good personal hygiene and grooming.
- Training outlet - Pasir Ris West Plaza / Hougang RiverCourt
- Operating Hours: 10am to 9pm


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