Subway - Skh Supervisor

***: The Sandwich Artist® greets and serves guests, prepares product, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional guest service is a major component of this position. We are looking to fill this position immediately. **TASKS AND RESPONSIBILITIES include but are not limited to**: - Crew member...

***: The Manager/Assistant Manager supervises restaurant staff and daily operations to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained. Schedules and supervises staff. Maintains standards of restaurant safety and security. Exceptional customer service is a major component of this position. We are...

**WHO WE ARE**: - We believe in providing a fun and rewarding working environment while offering the opportunity to contribute as the ‘pioneer’ team. **YOUR ROLE**: - The Supervisor is the heart of our operation. - We are looking for a talented individual to join us as the ‘pioneer’ with the opportunity to build and lead teams in the day to day...

Job Introduction As a Restaurant Manager of the operation, he/she are require to lead a teams with Subway® brand, and serve our best menu to customer. Any of you are experienced in F&B industries or working as a Restaurant Manager or Supervisor, Assistant Manager or Deputy Manager before, and looking to progress your career path. We want to hear from...

Roles & Responsibilities ***: The Manager/Assistant Manager supervises restaurant staff and daily operations to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained. Schedules and supervises staff. Maintains standards of restaurant safety and security. Exceptional customer service is a major component of...

**Operation Manager Roles & Responsibilities** The Multi Unit Area Manager reports to the Franchisee. The role will assume responsibility for all the staff in the stores that he/she is taking charge, which could means as many as 10 staff per store. He/she will in-charge of the KPIs of all the stores under his/her charge. **Accountabilities** - To ensure...

Roles & Responsibilities The F&B executive learns the roles of Sandwich Artist and Shift Leader, supervises restaurant staff and daily operations to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained. Maintains standards of restaurant safety and security. Exceptional guest service is a major component...

Store Supervisor is crucial and Key role for operating the Store and assisting Manager - A cheerful and helpful manner while greeting guests and preparing their orders. - Demonstrates a complete understanding of menu items and explains them to guests accurately. - Uses Point of Sale system/cash register (cashier) to record the order and compute the amount of...

Job scope - To run and manage restaurant's daily operations - To ensure food safety - To ensure sales targets are achieved at all times - To optimize cost of goods - To perform stock take, ordering, and plan weekly roster - To ensure restaurant in compliance & good maintenance - To ensure consistently high quality of customer service in all areas - To...

The Ops Manager reports directly to the Executive Director/owner. The role will be in charge of the entire operations of all the stores under the owner, managing the organization HR, helping and creating organization efficiency and strategies across all the Subway stores. He/She will be in-charge of all the area managers and store managers of all the stores....