Senior Chef de Partie/ Chef de Partie

**INITIA Group SG are looking for a Chef De Partie!** **Job Level**: Entry to Intermediate **Salary Range**: Full-time: $2,500 - $3,000 | Part-time: $13 - $18 **Department**:Operations Department - F&B **Location**: Orchard Central, Mandarin Gallery, Downtown Gallery, Telok Ayer **Overall Job Objectives** As a **Chef De Partie (CDP),**you are...

We're looking for a Chef de Partie to join us at Club Rangoon - the newest Burmese restaurant in the heart of Singapore! The backbone of kitchen operations, you’re responsible for executing recipes under supervision from our Executive Chef. Your core responsibilities are preparing your work station before service and churning out meals quickly and...

**Roles & Responsibilities** Come join us and be an integral part of a dynamic, pre-opening team at PULSII where French and Italian traditions blend with specially selected Japanese ingredients to create a culinary Masterpiece with perfect balance, through wood-fired cuisine. Strategically located in the heart of the bustling Tanjong Pagar enclave, our new...

**Job Summary** We are looking for a skilled and passionate **Chef de Partie** to join our vibrant team in Singapore. You will be responsible for managing a section of the kitchen, ensuring the preparation and execution of traditional Greek dishes with consistency and excellence. This is a fantastic opportunity to bring the flavors of the Mediterranean to...

Job Title: Commis Chef/ Chef de PartieLocation: Bearded Bella (8 Craig Road)Join Our Kitchen TeamWe're on the lookout for an enthusiastic and motivated Commis Chef to join our Melbourne-inspired cafes. If you're passionate about food and eager to grow in a vibrant kitchen environment, we'd love to have you on boardWhat We're Looking For:You must possess:A...

Low Tide is looking for **Chef de Partie** Join Team Low Tide and work with people who are passionate about what they do. Low Tide is Singapore’s first Southeast Asian tropical cocktail bar, bringing the flavours and experiential service once loved by Tiki enthusiasts of the 30s-50’s to the modern day concrete jungle that is Singapore. Run by the...

Join the fun team at COL and work with people who are passionate about what they do. COL is a new restaurant and bar in the heart of Keong Saik with casual dining and amazing food and cocktails. Led by Chef Colin Buchan with extensive experience in London and Singapore working with Jason Atherton, Gordon Ramsay, Marco Pierre White, and Angela...

**We Are Hiring!** Are you a passionate culinary professional looking for an exciting opportunity to showcase your skills and leave a mark? We have the perfect role for you! Our trendy and bustling establishments are seeking talented Kitchen Chefs to lead our amazing team to new heights. **Our Brand** Founded in 2018, Foragers has since been on an onward...

Produce all items relating to the menu to the establishment standards set by the Executive Chef. - Maintain a high standard of hygiene and health and safety. - Ensure all equipment failure and hazards are reported to the Executive Chef or another senior member of staff. - Ensure a strict control on food waste and reporting any waste in the correct...

Plans, prepares and cooks menu items as directed by Western Chef.Assists in the development and planning of menus, including future food trends, new styles of service and concepts.Ensures that customers are given a prompt and efficient service with timely food preparation and delivery.Demonstrates and instructs cooks in food preparation and cooking...