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Culinary and Pastry Trainer
3 weeks ago
Job Description
- Two positions: (1) Cooking Trainer and (2) Bread Trainer
- Conducts quality training sessions with excellent professionalism and keep trainees motivated
- Involves in creating new menus and testing menus for B2B and B2C market
- Understands ABC structure/style; able to follow SOP provided by Japan ABC
- Upholds the company’s standards and values
- Performs ad-hoc duties whenever needed
**Requirements**:
- Senior Trainer: min. 3 years working experience in a similar capacity
- Junior Trainer: min. 2 years working experience in a similar capacity
- Diploma/Degree and/or professional qualifications in respective course of study
- Excellent communication and administrative skills
- Excellent time management
- Independent and reliable
**Benefits**:
- Salary + CPF
- AWS, annual leave, birthday leave, referral incentive, staff discounts, medical allowance
- Clean and comfortable working environment (air conditioned)