Cook Supervisor

**Responsibilities**
- Monitoring employee performance and providing feedback to help them improve their skills
- Scheduling shifts, hiring new employees, training new hires, and evaluating current staff members to ensure they are according to company standards
- Evaluating the condition of equipment and ordering supplies as needed
- Working with management to develop new recipes and menu items that will appeal to customers
- Making sure that all food preparation areas are clean and always organized
- Ensuring that food is stored properly to prevent spoilage or contamination
- Ensuring that all food handling regulations are followed to prevent food-borne illnesses

**Requirements**:

- Have good sense of reponsibility
- Have a government HACCP certification
- Able to cook particularly indonesion cuisine

Grace

R2199520

19C9629

One Vogue Pte Ltd

**Salary**: $4,000.00 - $4,100.00 per month

Schedule:

- Monday to Friday

Work Location: One location