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Cook [flexible Packages]
2 weeks ago
**What we can offer**:
- Incentive scheme 4%, 8%, 12% monthly based on sales target
- Working at our beautiful waterfront restaurant nestled in Sentosa Cove. Our view of million-dollar yachts from One Degree Marina is akin to the harbours of Australia for a truly "overseas" atmosphere
- [PACKAGE A] 1 Weekend + 4 Weekdays (6h/day) Salary: S$1600 to S$1700 commensurate based on experience
- [PACKAGE B] 2 Weekends + 2 Weekdays (8h/day) Salary: S$1800 to S$1900 commensurate based on experience
- [PACKAGE C] 5 Weekdays (6h/day) Salary: S$1500 to S$1600 commensurate based on experience
- [PACKAGE D] 2 Weekends + 1 Weekday (8h/day) Salary: S$1450 to S$1550 commensurate based on experience
- [PACKAGE E] 2 Weekends + 3 Weekdays (6h/day) Salary: S$1650 to S$1750 commensurate based on experience
- Working at our beautiful waterfront restaurant nestled in Sentosa Cove. Our view of million-dollar yachts from One Degree Marina is akin to the harbours of Australia for a truly "overseas" atmosphere
**Responsibilities**:
- Preparing, cooking and presenting quality dishes within the speciality section
- Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes
- Assisting with the management of health, safety and food hygiene practices
- Monitoring portion and waste control
**Qualifications**:
- Singaporeans and PRs only
- Has at least 1 year of relevant working experience in F&B establishments of a similar niche
- Team player with good and effective communication and interpersonal skills
- Adaptability to change and willingness to embrace new ideas and processes