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Chef Supervisor
2 weeks ago
WE ARE A SEAFOOD KITCHEN LOCATED AT TOA PAYOH AREA. WE HAVE BEEN AROUND FOR MORE THA ONE DECADES. WE ARE SEEKING FOR EXPERIENCE CHEF TO JOIN OUR FAMILY.
1) MININIUM TWO YEAR EXPERIENCE IN THE SAME F&B INDUSTRY
2) SALARY $3100 TO $3600
3) WEEKLY OFF
4) ANNUAL LEAVE
5) MEDICAL LEAVE
6) YEAR NEW BONUS
7) WORKING 9 HOUR
RESPONSIBILITIES
1) ABLE TO PERFORM SHIFT WORKING HOURS
2) PERFORM WEEKLY INVENTROY
3) NEED TO WORK ON WEEKEND
4) NEED TO ORGANIZE DAILY SHOP OPERATIONS
5) ARRANGE CREW OFF DAYS
6) NEED TO DO DAILY STOCK ORDERING & INVENTORY
7) NEED TO ASSIT KITCHEN OPERATIONS DURING PEAK HOURS