Bakery Manager
1 week ago
Happy Oven is recruiting We are looking to hire an experienced bakery manager to supervise our baking staff and manage all bakery operations.
Bakery Operation Manager
- Managing day to day production of cakes and pastries
- Training staff to produce high-quality bakes while following proper food handling procedures.
- Management of work schedules for all service and kitchen staffs.
- Appraising staff performance and carrying out the necessary disciplinary measures to address poor performance.
- Inspecting bakery items to ensure that established standards on quality, uniformity, and aesthetic appeal are met.
- Maintaining hygiene standards, such as baking tools, utensils, and equipment are properly cleaned and sanitized.
- Ensuring that orders are completed on time
- Ensuring that the bakery is adequately stocked with quality baking ingredients and supplies.
- Assist management to build and maintain the brand
**Requirements**:
- Proven experience managing a bakery
- Experience in baking pastries, tarts and cakes
- The ability to work under pressure
- Outstanding problem-solving skills
- Excellent management skills.
- Effective communication skills
- Exceptional customer service skills.
- Able to work on Weekends and Public Holidays
- 6 days work week
- Lodging Can Be included
Call/Whatsapp Amos 85693856 to apply
**Salary**: $3,000.00 per month
Schedule:
- Day shift
- Early shift
Supplemental pay types:
- 13th month salary
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