Assistant F&b Retail Manager

Responsible for the development of the Group’s F&B businesses in Singapore and South-East Asia - Develop and implement a strategic plan for the organization’s F&B businesses - Oversee, monitor, and evaluate the performance of the sales and operations team in the region - Maintain effective relationship with business partners and other stakeholders -...

Key Responsibilities of an F&B Supervisor: Supervision and Management: Oversee and manage all F&B staff, including scheduling, training, and performance evaluation. Ensure staff adherence to service standards and company policies. Handle employee concerns and address conflicts. Customer Service: Ensure high standards of customer service and guest...

**Job Description**: - Maintain excellent relationships with customers, ensure customer satisfaction, - Maintaining high standards of hygiene; practise workplace safety at all times, - Always adhere and abide to all company policies and procedures, - With F&B background in middle management roles and responsibilities, - To oversee outlet operations and...

**Job Description**:- Maintain excellent relationships with customers, ensure customer satisfaction,- Maintaining high standards of hygiene; practise workplace safety at all times,- Always adhere and abide to all company policies and procedures,- With F&B background in middle management roles and responsibilities,- To oversee outlet operations and ensure...

Roles & ResponsibilitiesJob Description and RequirementsRoles and ResponsibilitiesResponsibilities:· Responsible for staff scheduling, including work assignments/employee breaks.· Responsible for managing store hygiene. Cashier at the front desk and assist with serving dishes· Plan and execute activities to improve efficiency, quality and reduce waste.·...

Manage staff and daily operations. Knowledge of F&B business. HR, Food hygience Etc. Purchasing of seafood goods Etc. Taking care of man hours. Oversee Preparation of food Quality Assurance Able to think fast and adapte to different enviroment. Able to help into create brand awareness (marketing) Willing to learn attitude.No experience required.

Everyone can be a manager. Management Trainees (F&B) are the face of our restaurant and responsible for customers’ dining experiences. You will attend to customers upon their entrance to the restaurant and ensure appropriate attention is given to customers (including presenting menus, serving, food and drinks selection enquiry). Prior to customers’...

Job Description and Requirements Roles and Responsibilities **Responsibilities**: - Responsible for staff scheduling, including work assignments/employee breaks. - Responsible for managing store hygiene - Cashier at the front desk and assist with serving dishes - Plan and execute activities to improve efficiency, quality and reduce waste. - Perform...

Job Title:F&B Service Lead - Daily OperationsSalary and Benefits:The position comes with a competitive salary, daily meal allowance, daily shift allowance, 13th month salary, monthly incentives, birthday incentives, long service incentives, staff discount, and panel doctors.Job Description:We are seeking an experienced F&B Retail Supervisor to lead our daily...

**Benefits**: - Incentive scheme 4%, 8%, 12% monthly based on sales target (after confirmation) **Responsibilities**: - Assisting with seafood operations, including preparation and packaging of seafood products for sale - Providing excellent customer service to our retail customers, answering questions and providing advice on seafood products - Assisting...