Serving Staff

1 week ago


Singapore HIRE DYNAMICS Full time

**Roles & Responsibilities**
- Greet customers, presenting menus, take orders, suggest and recommend meal promotions appropriately
- Prepare drinks, serves food/beverages to customers
- Prepare the bill that itemizes total meal costs and sales taxes
- Perform cashiering duties
- Attend and respond to the customers requests promptly and professionally
- Complete the routine of restaurant-opening, duties during shift handover, and closing at night
- Maintain the cleanliness of the dining area on a regular basis
- Dishwashing duties on an ad-hoc basis
- Responsible to clear away rubbish properly to maintain a clean, safe and sanitary environment
- May be required to prepare simple food

**Requirements**:
~ Facilitate effective communication and engagement at the workplace.
~ Establish relationships for customer confidence.
~ Facilitate effective work teams.
~ Follow food and beverage safety and hygiene policies and procedures.
~ Maintain workplace safety and health policies and procedures.



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