Sourdough Artisan Baker

2 weeks ago

Thomson, Singapore Bake Anthem Full time

At **Bake Anthem**, we endeavor to deliver the highest quality sourdough breads at affordable prices. Bringing the concept of artisan bakes to the masses, the oven is fired only once daily and product quantities are limited to preserve the quality of each and every product. No preservatives and additives are added to our products, giving customers the peace of mind that all our products are created from scratch, using all-natural ingredients.

Each product is an expression of our commitment to quality and the science of artisan baking.

We are looking for bakers who want to grow their skills in artisan bread making and baked products.

Why join us
- Family friendly working timing
- Strong workplace culture of teamwork and respect
- Opportunity to do product research and development after daily tasks are completed.
- Emphasis on efficiency and quality, not face-time

**Job Description**:

- Managing daily operations of the bakery section of the kitchen
- Preparing doughs, shaping and baking of products.
- Preparing a variety of sourdough breads.
- Monitoring the stock of baking ingredients.
- Minimize wastage and spoilage of ingredients
- Ordering of new supplies and ingredients
- Ensuring the bakery section of the kitchen adheres to safety and health regulations.
- Cleaning of kitchen and equipment daily at the end of the day.

Job Requirement:

- At least 1 years of working experience or more as a full spectrum Baker or relevant role (E.g mixing,shaping, baking)
- Possess food hygiene and safety certification.
- Ability to communicate in English.
- Ability to multitask and work in a fast-paced environment.
- Willing to work in well-ventilated small space (no air con)
- Demonstrate strong ability to work in a team
- Able to lift heavy objects (up to 25kg)
- Willing to work in a small kitchen setup
- Prior knowledge in sourdough is advantageous, but not necessary
- Responsible,strong attention to details and actively problem solve

Work Arrangement:

- Working hours: 7am - 3pm
- Working days: 6 days per week
- Required to work on Public holidays

**Benefits**:

- Meal allowance
- Staff Discount
- Bi-annually company performance bonus
- AWS
- Family friendly working timing

**Salary**: Up to $2,300.00 per month

**Benefits**:

- Employee discount
- Food allowance
- Parental leave

Schedule:

- Day shift

Supplemental pay types:

- 13th month salary
- Commission pay
- Overtime pay
- Performance bonus

**Experience**:

- Baking: 1 year (preferred)

License/Certification:

- WSQ Food Safety Level 1 (preferred)

Work Location: In person

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