Food Outlet Assistant Manager

**SCOPE** The Assistant Director of Food & Beverage should contribute to and support Kempinski’s vision of becoming the undisputed leader in the hospitality industry, making our food & beverage offer a key differentiating factor for the Kempinski brand. The incumbent must grow into the position of Food & Beverage Head of Department. **OVERALL...

**Responsibilities**: - To assist the Outlet Manager in managing day to day operational set up of the eatery, maintaining excellent food quality and in the supervision of staff. - Ensure all food & beverage handling processes are followed at all times in accordance to the NEA regulations. - Ensure efficient use of resources and minimize wastage. - Cultivate...

**Job Description 1. Sales & Business Results - Consult and is accountable for creating a positive work environment while working closely with the Direct Supervisor and Outlet Team to create and accomplish business, in terms of QSC, Sales, People and Profits objectives. - Adhere to Han’s standards and service levels to increase sales and minimize costs,...

**Responsibilities**: - Assist the Outlet Manager to oversee the operations of the Outlet assigned to you - Ensure team briefings are carried out before each service period - Implement and ensure that Food Safety and Hygiene standards are met at all times - Assist the Outlet Manager to train all other kitchen staff to ensure that Food Safety and hygiene...

**Responsibilities**: - Assist the Outlet Manager to oversee the operations of the Outlet assigned to you - Ensure team briefings are carried out before each service period - Implement and ensure that Food Safety and Hygiene standards are met at all times - Assist the Outlet Manager to train all other kitchen staff to ensure that Food Safety and hygiene...

**Requirements**: - Assist Manager to oversee daily operation and hygiene of the outlet. - To assist with serving food; - Ensuring the food preparation areas, counter & sitting area are clean and hygienic; - Washing utensils and dishes and making sure they are stored appropriately; - To assist with clean-up of the kitchen; - Operate kitchen equipment such...

Recruiting, training, and supervising outlet staff. - Resolving customer complaints regarding food quality and customer service. - Suggesting new menu items based on customers' preferences and feedback. - Identifying strategies to retain and attract customers. - Ensure the operations of the food outlet running smoothly. - Being the bridge between Senior...

**Job Description & Requirements**: - Recruiting, training, and supervising outlet staff. - Resolving customer complaints regarding food quality and customer service. - Suggesting new menu items based on customers' preferences and feedback. - Identifying strategies to retain and attract customers. - Ensure the operations of the food outlet running...

**JOB SCOPE** - Manages sales of food and handle cashier duties - Provide good customer service - Responsible for allocation stall outlet operational needs such as: - Opening and/or Closing of Food Outlet - Simple preparation of food ingredients in a hygienic manger (e.g.: wash & cook rice, wash vegetables) - Support the cook / chef in the display...

As a Food Outlet Manager, you will be responsible for overseeing the day-to-day operations of a food outlet, ensuring high standards of food quality, customer service, hygiene, and overall operational efficiency. You will manage a team of staff, maintain budgets, ensure compliance with health and safety regulations, and drive sales growth for the...