
Bar Manager
4 days ago
**Who we are**:
COL is a neighbourhood Restaurant and Bar on Keong Saik Road that serves high-quality, seasonal food with an emphasis on sharing and wood-fired cooking.
We've become known for our casual but elegant service style and exceptional food, wines, and cocktails.
We’ve built a strong local following, and we’re looking to continue doing this for the year ahead.
**Your role**:
The Bar Manager role at COL oversees the beverage operation, ensuring its overall success and supporting the management team where needed. Main responsibilities include bar menu development, keeping on top of stock within the bar, providing leadership to the team, and ensuring the bar is run efficiently, resulting in guests having the best possible experience.
**Key responsibilities**
- A personable character with the confidence to engage with guests
- A self-confident and strong individual will have the ability to work alone
- Responsible for menu development and specials, seasonal changes
- Organization, working in a clean and organised way with the ability to work under pressure
- Ensuring that the bar is always fully stocked with products, glassware and consumables for service delivery
- Receiving deliveries for stock and inventory as needed.
- Placing orders for inventory based on business needs and budgets.
- Maintains a safe, orderly and sanitized bar.
- Implementation, upkeep and good maintenance of the bar and drinks service areas
- Ensures menus are up-to-date and correct.
- Report bar stock shortage; glasses & equipment
- Actively participates as a management team member in decision-making processes, attending required meetings, etc.
- Oversee daily/shift schedules; make any necessary changes per business needs and budget.
- Ensure maximum revenue is achieved from all sales opportunities.
- Performs other duties as assigned by managers.
**What we are looking for...**
- Up to 3-5 years experience in a busy bar in a senior management capacity
- Excellent interpersonal skills and ability to build relationships (internal and external)
- Strong attention to details
- Excellent customer service
- Organised and reliable
- Ability to work and maximize relationships within a diverse team
- Computer literacy
**Key Benefits**:
- 5-day work week (Tuesday to Saturday and every last Sunday of the month)
- Flexi Benefits
- Late Night Transport
- Birthday Leave Birthday credits ($75 col voucher - 1month validity)
- 30% staff discount at COL & 1880
- Meal Allowance $168
- Transport Allowance $100
- 14 Annual Leave (increase yearly)
- Performance & Salary Review twice a year
- Bonus
- Group Insurance ( GP- unlimited free consultation & medicine, Hospitalisation, TCM)
COLLP
Pay: $5,000.00 - $6,000.00 per month
**Benefits**:
- Additional leave
- Employee discount
- Food allowance
- Health insurance
- Parental leave
- Professional development
- Promotion to permanent employee
Schedule:
- Weekend availability
Work Location: In person
-
Bar Manager
7 days ago
Outram, Singapore Sago House Pte Ltd Full time $3,000 - $5,000 per yearUnderdog Inn is looking for a **Bar Manager** Join Team Underdog and work with people who are passionate about what they do. Underdog Inn is a new Steak House & Bar under the Sago Group, located in the hustling and bustling Amoy Street with high-end dining, amazing food, the best wines and craft cocktails. **Your Role** You are expected to maintain a...
-
Bar Manager
1 week ago
Outram, Singapore COL Full time**We’re hiring: Bar Manager** Join the fun team at COL and work with people who are passionate about what they do. COL is a new restaurant and bar in the heart of Keong Saik with casual dining and amazing food and cocktails. Led by Chef Colin Buchan with extensive experience in London and Singapore working with Jason Atherton, Gordon Ramsay, Marco...
-
Bar Manager
2 weeks ago
Outram, Singapore Sago House Pte Ltd Full timeSSAL is looking for a **Bar Manager** Join SSAL and the Sago Group, and work with people who are passionate about what they do! Ssal is the embodiment of Jojo's meticulously crafted vision—an energetic bartender with deep roots in the esteemed Sago House. SSAL is on a mission to inspire and ignite a profound appreciation for traditional Korean flavors...
-
Bar Manager
6 days ago
Outram, Singapore COL Full time**Who we are**: COL is an independent neighborhood restaurant and bar on Keong Saik Road focusing on a high quality, seasonal food offer with an emphasis on sharing and coal and wood fireplace cookery. With a casual but elegant service style that we’ve become known for, exceptional wines and cocktails we’ve built a strong local following and we’re...
-
Bar Manager
24 hours ago
Outram, Singapore Sago House Pte Ltd Full timeUnderdog Inn is looking for a **Bar Manager** Join Team Underdog and work with people who are passionate about what they do. Underdog Inn is a new Steak House & Bar under the Sago Group, located in the hustling and bustling Amoy Street with high-end dining, amazing food, the best wines and craft cocktails. **Your Role** You are expected to maintain a...
-
Outlet Manager
2 weeks ago
Outram, Singapore Virtue Venture Pte Ltd Full timeJob Description: Outlet Manager About Virtue Venture Virtue Venture is a leading hospitality group in Singapore, operating a collection of vibrant and diverse F&B and nightlife venues. Known for its dynamic concepts and commitment to excellence, the group focuses on delivering top-tier guest experiences and creating memorable destinations that blend food,...
-
Restaurant Manager
7 days ago
Outram, Singapore The Oyster Bank Full timeThe Oyster Bank Description: 1. Maintain a team-oriented personality with strong people management skills; 2. Be actively involved in drinks menu development and maintaining updated and accurate costing of all drinks prepared and sold; 3. Oversee the organization of bar stock & ingredients; verifying all products are properly dated and organized for quality...
-
Restaurant Manager
7 days ago
Outram, Singapore The Oyster Bank Full timeThe Oyster Bank Description: 1. Maintain a team-oriented personality with strong people management skills; 2. Be actively involved in drinks menu development and maintaining updated and accurate costing of all drinks prepared and sold; 3. Oversee the organization of bar stock & ingredients; verifying all products are properly dated and organized for quality...
-
Restaurant Manager
7 days ago
Outram, Singapore The Oyster Bank Full time $30,000 - $52,000 per yearThe Oyster Bank Description: 1. Maintain a team-oriented personality with strong people management skills; 2. Be actively involved in drinks menu development and maintaining updated and accurate costing of all drinks prepared and sold; 3. Oversee the organization of bar stock & ingredients; verifying all products are properly dated and organized for...
-
Restaurant Manager
7 days ago
Outram, Singapore The Oyster Bank Full time $52,000 per yearThe Oyster Bank Description: 1. Maintain a team-oriented personality with strong people management skills; 2. Be actively involved in drinks menu development and maintaining updated and accurate costing of all drinks prepared and sold; 3. Oversee the organization of bar stock & ingredients; verifying all products are properly dated and organized for...