Assistant Manager, Restaurant

**SCOPE** To produce an outstanding guest experience within the outlet concept by assisting in managing a service team in cooperation with the culinary team. The Assistant Restaurant / Outlet Manager provides a courteous, professional and efficient service in accordance with the outlet, hotel and Kempinski standards, driving sales and maximises profit. The...

**Main Responsibilities** Report to the Restaurant Manager. To support and assist the Restaurant Manager to achieve optimal business performance of their restaurant, as well as maintaining high standards of food, service, health and safety. And, to assist in the management of the restaurant, deputising in the absence of the Managers. Assist in achieving...

Assist Restaurant Manager in overseeing the efficient running and profitability of restaurants and in managing their staff **Restaurant Management** - Assist in overall management of the restaurant operations - Supervise and coordinate assigned shift; conduct daily pre-operation meeting - Observe, teach and correct staff's service standards - Order daily...

Roles & ResponsibilitiesThis position is responsible for assisting in the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.ESSENTIAL DUTIES AND RESPONSIBILITIES• Assisting the Restaurant Manager to ensure the smooth operation of the restaurant.• Assisting...

**Vacancy: Assistant Restaurant Manager #SGUnitedJobs (Non-Halal) [Somerset]** **Salary: $2,600 - 3,000 (Negotiable) **Job Descriptions**: - Assist in managing restaurant operations to meet the standard of food quality & safety, great customer services and hygiene. - Assist in maintaining restaurant inventory record - Achieving sales target & ensuring...

The Assistant Restaurant Manager is responsible for the manpower needs, the operation flow and resolve any issues face in the restaurant outlet. **Job Description**: - Manage all daily front-of-house (FOH) and back-of-house (BOH) operations, ensuring smooth restaurant functioning as per company SOPs. - Supervise and support staff to provide excellent...

Expanding Chinese restaurant chain is looking for a dynamic and experienced Assistant / Restaurant Manager to lead the day-to-day operations of one of our restaurants. He or she will be responsible for ensuring an exceptional guest experience, maintaining operational efficiency, and leading a motivated team. This role will work closely with the Operations...

**Responsibilities**: - Manage and oversee daily restaurant operations and ensure compliance to operations standards and procedures - Plan and control manning to meet business needs and according to budget - Develop the team through training, coaching and mentoring with constant interactions - Constantly identify areas for improvement in service and food...

The Assistant/ Restaurant Manager is responsible for the manpower needs, the operation flow and resolve any issues face in the restaurant outlet. **Job Description**: - Oversee day-to-day operations of the outlet. - Lead and motivate staff for excellent service. - Plan effective shifts for adequate staffing. - Create a welcoming atmosphere for a positive...

Minimum 3 years experience as a restaurant manager or general manager in a high-end restaurant or hotel restaurant - Willing to lead, train and develop a team - Good understanding of financial figures and food & beverage inventory - Managing budgets - Planning menus - Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines -...