
Food Processing Worker
6 days ago
**Industry**:Manufacturing
**Working Hours**: 6 days (4:30am - 1:30pm)
**Working Location**: Boon Lay (Training Provided)
**JOB DESCRIPTION**
- Handling of Seafood such as filleting, descaling, cleaning, gutting, polishing, peeling, and cutting
- Maintain high standards in food preparation and quality
- Maintain cleanliness for all work areas and ensure all stations are cleaned after end of day
- Sanitize all materials and machinery parts at the end of each shift and clean the workspace at the worker station by following company cleanliness standards
**JOB REQUIREMENTS**
- Minimum PSLE qualifications
- Experience working in back kitchen or central kitchen
- Other ad hoc duties that may be assigned from time to time by superior
- Able to work OT when required
**Job Types**: Full-time, Permanent
Pay: $2,000.00 - $2,300.00 per month
Schedule:
- Day shift
Supplemental Pay:
- 13th month salary
- Overtime pay
- Performance bonus
Work Location: In person
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