Pastry Chef de Partie

**Responsbilities**: - Assist senior chefs as well as train and lead junior chefs - Assist the Chef De Cuisine and Pastry Chef - Proper production and presentation of food items - Assist in ensuring all chefs of the team are in line with the restaurant’s risk aversion program **Requirements: - Proven experience in a Pastry Chef de Partie role. Experience...

**TCS Central Pte Ltd **is the holding company for **Tanamera Coffee. **Tanamera Coffee **has been the proud purveyor of Indonesian Specialty Coffee, serving passionately since 2013. Blending casual Indonesian Epicurean fare with our award winning coffees, we intend to showcase the very best of food & coffee that Indonesia has to offer, in an upbeat &...

COMPANY DESCRIPTION Wild Honey is all about beautiful breakfasts, all day everyday. It provides an affordable yet luxurious, a chance to become an armchair traveler. A home away from home for guests, friends and team members. Working at Wild Honey provides an opportunity to bring some of the cues of fine dining to all day casual dining. It is a fun, vibrant...

Company Wild Honey - staffondemand.sg Designation Pastry Chef De Partie Date Listed 24 Sep 2024 Job Type Experienced / Senior Executive - Full/Perm Job Period Flexible Start - Flexible End Profession Food Services / F&B Industry Food Services / F&B Location Name 333A Orchard Road, Mandarin Gallery, Singapore Address 333A Orchard Rd,...

Key Responsibilities: Oversee the preparation and execution of pastries, desserts, breads, and baked items. Manage and mentor Commis Chefs and Demi Chefs within the pastry section. Ensure all food preparation meets health and safety standards. Collaborate with the Head Pastry Chef to develop new recipes and seasonal menus. Monitor stock levels and...

**Main Duties and Responsibilities** We are looking for a passionate and skilled Chef de Partie to join our pastry kitchen team at our newly opened resort. As part of the post-opening team, you will play a key role in maintaining our brand’s high service and quality standards while contributing to the smooth running of the kitchen. **Key...

Roles & ResponsibilitiesKey Responsibilities:Oversee the preparation and execution of pastries, desserts, breads, and baked items. Manage and mentor Commis Chefs and Demi Chefs within the pastry section. Ensure all food preparation meets health and safety standards. Collaborate with the Head Pastry Chef to develop new recipes and seasonal menus. Monitor...

Roles & ResponsibilitiesKey Responsibilities:Oversee the preparation and execution of pastries, desserts, breads, and baked items. Manage and mentor Commis Chefs and Demi Chefs within the pastry section. Ensure all food preparation meets health and safety standards. Collaborate with the Head Pastry Chef to develop new recipes and seasonal menus. Monitor...

Job Purpose The Pastry Chef de Partie (CDP) is responsible for managing a specific section within the pastry kitchen. The role involves preparing and producing high-quality desserts, pastries, and baked items while assisting in leading and training junior staff. Principal Accountabilities 2.1 Prepare the daily mis-en-place and food production in pastry...

Overview Job Description & Requirements Pastry Demi Chef de Partie – Brasserie Astoria, Singapore We are seeking passionate and dedicated Pastry Demi Chef de Parties to join our enthusiastic kitchen team at Brasserie Astoria, as we bring the iconic brasserie experience to Singapore. Brasserie Astoria Singapore brings a unique blend of timeless...