Commis / Demi Chef (5 Days Work Week)

Well Established French Brasserie since 2011, just relocate to new location on Mohamed Sultan road and looking for Commis and Demi Chef to be part of this new chapter with brand new kitchen. Showcasing authentic French cuisine . Join us to learn French techniques and French cuisine. Really amazing team working there, and willing to share knowledge with new...

Well Established French Brasserie since 2011, just relocate to new location on Mohamed Sultan road and looking for Commis and Demi Chef to be part of this new chapter with brand new kitchen. Showcasing authentic French cuisine . Join us to learn French techniques and French cuisine. Really amazing team working there, and willing to share knowledge with new...

**Job Title**:Pan-Asian Culinary Specialist (CDP/Demi/Commis)**: Are you ready to elevate your culinary career with a dynamic team that celebrates Pan-Asian flavors? We’re hiring passionate and skilled chefs, specializing in bold, authentic cuisine. **Why Join Us?**: - Work with a **diverse menu**featuring Pan-Asian delights, from sizzling wok dishes to...

Roles & ResponsibilitiesWell Established French Brasserie since 2011, just relocate to new location on Mohamed Sultan road and looking for Commis and Demi Chef to be part of this new chapter with brand new kitchen. Showcasing authentic French cuisine . Join us to learn French techniques and French cuisine. Really amazing team working there, and willing to...

**Commis / Demi Chef de Partie** **Responsibilities**: - Assist with the preparation and cooking of food to the restaurant specific standards - Assist in basic food preparation tasks such as chopping, peeling, and measuring ingredients. - Assist in maintaining stock control and minimizing waste. - Ensure timely and efficient service to maintain the flow of...

Commis / Demi Chef de Partie Responsibilities: Assist with the preparation and cooking of food to the restaurant specific standards Assist in basic food preparation tasks such as chopping, peeling, and measuring ingredients. Assist in maintaining stock control and minimizing waste. Ensure timely and efficient service to maintain the flow of the kitchen....

We are looking for pasionate and hard working individual to join our team. We offer a lot of awesome benefits including 3 days off a week. Chef Owner Christophe Lerouy is orinally from Alsace a son of a renowend restaurateur who brings with him a myriad of food cultures and techniques from his culinary exploits around the world. Looking for: Sous / Junior...

Roles & ResponsibilitiesJob Summary:Working as part of the team to ensure smooth kitchen operations.Job Responsibiliites:Prepare menus in collaboration with colleagues. Ensure adequacy of supplies at the cooking stations. Prepare ingredients that should be frequently available (vegetables, spices etc.). Follow the guidance of the executive or sous chef...

**Don't like boring workdays? Yeah, neither do we.** **At The Black Hole Group, we're all about sizzling food and sizzling workplace vibes. Above all, we’re fun, and it's never a dull day at work!** **And guess what? We're** **on the lookout** **for Full-Time Commis Chefs/Demi Chefs to join our team. If you’d like to work with the likes of those with...

**We are looking for Demi Chef / Commis Cook specializing in Asian Food, using wok to cook food for buffet line. The main responsibilities and tasks of this position are listed as, but not limited to the following: - Measure meal components accurately for section chef. - Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning...