Culinary Trainer

4 hours ago

Orchard, Singapore BIZ IQ ACADEMY Full time

**Key Responsibilities**:

- Deliver WSQ culinary training programs.
- Conduct hands-on culinary demonstrations and workshops for students, focusing on fundamental cooking techniques, food safety, and menu development.
- Provide guidance and mentorship to culinary students to enhance their culinary skills and knowledge.
- Assess students' performance in the kitchen and provide constructive feedback for improvement.
- Ensure that students are well-versed in food safety and hygiene practices.
- Oversee and enforce kitchen cleanliness and adherence to safety protocols.
- Ensure studio organisation and hygiene is always up to company standards.
- Oversee and maintain kitchen equipment quality and cleanliness.

**Qualifications**:

- Formal culinary education and certification preferred.
- ACTA or ACLP Certification preferred.
- Strong knowledge of culinary techniques, food safety, and industry best practices.
- Excellent communication and presentation skills.
- Patience and a passion for teaching and mentoring.
- Ability to work in a team and adapt to a dynamic culinary environment.

Pay: $2,800.00 - $3,500.00 per month

**Benefits**:

- Employee discount
- Food provided
- Professional development

Schedule:

- Day shift

Supplemental pay types:

- Yearly bonus

License/Certification:

- ACLP/ACTA (preferred)

Work Location: In person

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