Assistant Chief Steward

**Job Description**: - To train, lead and monitor Stewarding Attendants - To maintain the cleanliness of the Kitchen and related equipment - To multitask & work “hands on” during shortages of stewarding attendants. - Responsible for the direct supervision of the Stewarding Department & ensuring the highest levels of efficiency, cleanliness,...

Roles & ResponsibilitiesPosition summary statement:To ensure the hygiene and proper sanitation of working areas for storage, preparation and serving of foods in the hotel, and compliance of all relevant NEA legislations. He is also responsible for proper maintenance and inventory of all operating equipment in the Food & Beverage department.The Assistant...

Elevate Your Culinary Career - Join Us as an Executive Chief Steward in Our Esteemed 5-Star Hotel! Are you a seasoned culinary professional with a passion for perfection? Do you have a keen eye for detail and exceptional organizational skills? We invite you to showcase your talents as an Executive Chief Steward at our renowned 5-star hotel. As the...

**Be part of the pre-opening team of PAN PACIFIC ORCHARD SINGAPORE to redefine hospitality.** The Chief Steward is responsible for all aspects of cleanliness, hygiene and sanitation of operating equipment at the front and back of restaurant, bar and for events. He oversees all cleaning activities, both in-house and outsourced to ensure efficiency and high...

Roles & ResponsibilitiesJob OverviewAssist Chief Steward to direct the stewarding operations, including physical departmental maintenance inventory functions, to ensure hotel quality standards and revenue goals are met and departmental costs are controlled.Financial ReturnsAssist Chief Steward to complete departmental production reports for management. ...

**Main Duties and Responsibilities** We are looking for a dedicated and experienced Chief Steward to join our pre-opening team in Mandai Rainforest Resort by Banyan Tree. As our Chief Steward, you will be responsible for overseeing the cleanliness of all food and beverage operations, whilst importantly ensuring adherence to hygiene and safety standards and...

Roles & ResponsibilitiesThe Chief Steward is responsible for all aspects of cleanliness, hygiene and sanitation of operating equipment at the front and back of restaurant, bar and for events. He/she oversees all cleaning activities, both in-house and outsourced to ensure efficiency and high standards of smooth operations in all restaurants, bars and events....

**We are looking for a Steward to join our team! **As a Steward, we rely on you to**: - Supervise and control the work of the stewarding personnel in your section - Assist with overseeing the daily operation of the stewarding operations - Controls flow and supply of operating equipment (ie Chinaware, glassware, silverware, flatware etc) - Maintain...

To supervise, coordinate and direct various functions appointed by Chief Steward, ensuring that standards of preparations and services are in line with hotel’s standards. **KEY RESPONSIBILITIES**: - Ensure all functions/events are fully set in accordance to requirements/ instructions as stated in Banquet Event Order and responsible for the smooth running...

Roles & ResponsibilitiesThe Chief Steward is responsible for managing the Stewarding Department and maintaining a high level of hygiene in all food processing facilities. The incumbent should possess the ability to perform shift work and work well under pressure in providing a courteous, professional, efficient and flexible service that is consistent with...

Roles & Responsibilities The Chief Steward is responsible for managing the Stewarding Department and maintaining a high level of hygiene in all food processing facilities. The incumbent should possess the ability to perform shift work and work well under pressure in providing a courteous, professional, efficient and flexible service that is consistent with...

Job OverviewThe Stewarding Supervisor is responsible for overseeing the daily operations of the Stewarding Department, including supervision of Service Associates, maintenance of equipment, and adherence to hygiene standards.Key ResponsibilitiesAssist Chief Steward in ensuring smooth operations of the Stewarding DepartmentMaintain bookkeeping of all...

Roles & ResponsibilitiesStewarding SupervisorReporting to the Chief Steward, the incumbent will be responsible to:-Assist the Chief Steward to ensure the hygiene and proper sanitation of Operating Equipments and the Kitchens in the Hotel for storage, preparation and serving of foods in the hotel in compliance with all relevant NEA legislations. Assist the...

The Chief Steward is responsiblefor all aspects of cleanliness, hygiene and sanitation of operatingequipment at the front and back of restaurant, bar and for events.He/she oversees all cleaning activities, both in-house andoutsourced to ensure efficiency and high standards of smoothoperations in all restaurants, bars and events. He/she managescleaning and...

**Responsibilities**: Non-Raceday - Put forward drafts and recommendations to the Chief Stipendiary Steward for the introduction of new Rules or for changes on existing Rules. - Attend and monitor trackwork. - Officiate at Barrier Trials, Official Race Trials and other horse tests. - Assist with starting Barrier Trials when required. - Interview and make...

To be responsible for cleaning and storage of all cutleries (chinaware, glassware and silverware), utensils, other kitchen equipments and upkeep the sanitation of foods preparatory areas. - To clean the kitchen areas. - To wash cutleries and ensure sufficient supplies for daily usage. - To clean kitchen equipments periodically as scheduled. - To handle...

**Responsibilities**: Non-Raceday - Put forward drafts and recommendations to the Chief Stipendiary Steward for the introduction of new Rules or for changes on existing Rules. - Attend and monitor trackwork. - Officiate at Barrier Trials, Official Race Trials and other horse tests. - Assist with starting Barrier Trials when required. - Interview and make...

Roles & ResponsibilitiesShangri-La Rasa Sentosa, SingaporeWe are looking for a Stewarding Supervisor to join our teamAs a Stewarding Supervisor, we rely on you to:Assist Chief Steward in ensuring smooth operations of the Stewarding Department and supervises Service Associates Maintain book keeping of all operations equipment Control flow and supply of...

**Job Roles & Responsibilities**: - Manage the physical operation of the department and be responsible for the smooth running of the whole operation. - Oversee the proper use of chemicals, washing accessories and coordinate transport of equipment between locations. - Work closely with Chef on duty to execute special requests. - Draw up policies regarding...

Reporting to the Executive Chef, the incumbent shall beresponsible to:-Oversee, manage anddeploy stewarding staff, outsourced stewarding contractors and parttimers to ensure smooth department operations.Organize equipment for daily food preparation.Maintain and conduct inventory checks and counts onoperating equipment. Manage equipmentbreakages, purchases,...