
Floor Manager
2 weeks ago
**Job Description**:
Able to keep up with fast pace of orders and able to work 6 days per week
- Applicants with experience preferred. Has to have basic knowledge of Korean food.
- Applicants should be hard working, diligent in completing their given tasks.
- Maintain cleanliness through cleaning of restaurant and washroom daily.
- Oversee & Manage weekly rosters, staff scheduling and team training
- Ensure hygiene, safety and quality of dishes at all stages - presentation
- Supervising and training of all new staff
**Requirements**:
- Able to commit 5.5 ~ 6 days work per week
- Relevant experience with knowledge of Korean cuisine
- Basic Korean language skills preferred
- Able to start immediately
- Has to be able to converse in English
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