Bartender (5 Day Week / Dempsey)
2 weeks ago
1 year exp
**Roles & Responsibilities**
Local established hospitality and retail company that operates hotels, restaurants, supermarket, yoga studio and fashion boutiques is urgently looking for service leader for fine dining restaurants in Dempsey. The job offers 5-day work week with paid overtime, Wide range of Company Group staff benefits, Attractive remuneration and career opportunities.
**Job Description**:
- Reports to the Assistant Manager / Restaurant Manager.
- Receive and greet guests followed by seating them accordingly.
- Maintain communication with/supports the Assistant Restaurant Manager, Restaurant Manager and the GMs.
- Inspect dining room, table settings, chairs, floors, proper maintenance, cleanliness and safety.
- Takes immediate action to resolve all complaints and issues.
- Manage the guest reservation system alongside with reservation staff.
- Adhere and enforce all restaurant rules, regulations and policies.
- Supervises the dining room staff and maintain uniform and service standards.
Job Requirements
- Fluent in spoken and written English. Proficiency in another language will be a plus.
- Must have a minimum of 1 year serving or supervisory experience in a fine dining or upscale restaurant.
- Basic certification in restaurant service is desirable. A combination of practical experience and education will be considered.
- Outstanding Customer Service, focused and oriented.
- Professional, articulate, friendly, and punctual.
- Full time flexible hours are required (able to work days, nights, weekends, holidays).
- Strong communication skills with the ability to promote sales and resolve conflict.
- Proficient in computer skills including POS systems, Word and Excel.
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