Pastry Cook(Bakery Division/ Making Cake/central
2 weeks ago
Pastry Cook/ Chef de Partie (Bakery Division)
Location: Defu Lane, Singapore
Working Days: 6 days week
our staff off on Sunday
Working hours : 8am to 5pm
Salary(Pastry Cook): 1600 to 2140
Salary( Chef de Partie) : 2140-2400
**Job Description**:
You are passionate about all things sweet and savory. You support our restaurant operations and catering division by preparing quality pastry and dessert products to create memories for our guests. Through ownership, teamwork and kinship, you ensure the operational effectiveness of your pastry team.
**Responsibilities**:
Take ownership on job allocated and deliver bakery products according to the Company’s quality and cost requirement
Able to work independently with minimum guidance
Ensure compliance to food safety and hygiene regulations at all times
Assist with packing and logistic matters when necessary
Ability to visually examine the product for quality and freshness
Maintain cleanliness and tidiness of kitchen
**Requirements**:
Relevant experience in pastry or dessert role, pastry skill and product knowledge
Available to work shifts, weekends and public holidays
Able to work effectively in a fast-paced environment
职位类型:全职, 终身制
薪资: $1,600.00至$2,400.00(每月 )
工作地点:现场办公
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