Dishwasher (F&b Restaurant)

1 year exp **Roles & Responsibilities** **Roles & Responsibilities** Our restaurant is located at Dempsey and we are looking for a full time cleaner and dishwasher to join the team. We serve modern Asian dishes and also have a bar and outdoor seating area. **Duties**: - Dishwashing (Hand and Machine wash) during operational hours. - General cleaning of...

We are looking for a Permanent Part-Time Dishwasher to join our Team. - Friendly & enjoyable working environment. - Central location. - Tuesday to Sunday, 5:30pm to 10:30pm. **Responsibilities**: - Dishwashing. - General Cleaniness of Restaurant.

Position: F&B Dishwasher Slot available (choose 1 timing only): 9am-5pm / 10am- 6pm / 11am-7pm / 12pm-8pm /3pm-11pm About job: Fix shift and location 6 days working (1 day off can choose) Double paid if working on PH Weekly paid or twice a month (flexible) Cpf contributions (for eligible candidates) MC and Annual Leaves eligible...

**Dishwasher Responsibilities**: Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas. Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations. Cleaning machines and appliances used in the kitchen, such as coffee makers, pots,...

NAEUM is a 1 Michelin-starred fine dining restaurant in Telok Ayer Street. We are looking for a *full-time* permanent dishwasher / cleaner to join our team. **Requirements**: NIL, prior experience in F&B establishments a plus Please register your interest through this Careers Future portal.

Roles & ResponsibilitiesJob Summary:We are seeking a reliable and hardworking Dishwasher to join our kitchen team. The Dishwasher is responsible for maintaining cleanliness and sanitation standards in the kitchen, including washing dishes, utensils, pots, and pans, as well as assisting with basic cleaning tasks.Key Responsibilities:Wash dishes, glassware,...

Roles & Responsibilities1. Main Responsibilities Cleaning dishes and utensilsHand-wash and clean plates, glasses, cutlery, pots, and pans. Remove food scraps and grease before washing. Use appropriate cleaning agents and disinfectants. Drying and storingDry cleaned dishes and utensils using cloths or drying racks. Organize and store items in designated...

The F&B Outlet Manager is responsible for the overall operations and success of the food and beverage outlet. This role ensures that the outlet delivers excellent customer service, maintains high-quality food standards, and meets financial goals. The F&B Outlet Manager leads the team, manages daily operations, and works closely with the kitchen and service...

Restaurant Leadership RoleWe are seeking a seasoned F&B professional to oversee our restaurants and ensure that guests receive exceptional service and experience.As an F&B leader, you will be responsible for maintaining the highest standards of restaurant service, atmosphere, and ambiance.Verify that guests are receiving excellent restaurant service and...

**1. JOB DESCRIPTION**: Job Title Restaurant Supervisor **Job Description & Requirements**: **KATATSU F&B PTE LTD** - $3,000 - $3,900 Monthly _ **Role Description**: - This position reports to the Restaurant Manager. The trainee is required to work closely with Restaurant Manager to manage the front-of-house operations and staff. - Katatsu F&B Pte Ltd...