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Chef de Partie

2 weeks ago

Orchard Turn, Singapore Violet Oon Inc Pte Ltd Full time

Responsibilities
- Support Chef in kitchen operations and food preparation
- Ensure that quality and quantity are as per company’s and Chef’s standard recipes
- Supervise and ensure timely execution on food production
- Managing food purchasing and storage
- Coordinate, organise and participate in all production
- Ensure quality of food items and mise-en-place to be prepared for the day
- Maintain cleanliness and hygiene in the kitchen
- Support in the maintenance of all kitchen equipment’s cleanliness and good working order
- Provide support in ad-hoc duties assigned

**Requirements**:

- N'/'O' level qualifications or its equivalent from culinary institution
- 2 years of working experience in the culinary field
- Able to work independently
- Good team player

**Job Types**: Full-time, Part-time, Permanent

Pay: $2,500.00 - $2,800.00 per month

**Benefits**:

- Professional development

Schedule:

- Day shift
- Early shift
- Late shift

Supplemental pay types:

- 13th month salary
- Overtime pay