Kitchen Crew

23 hours ago


Tampines, Singapore CREATE RESTAURANTS ASIA PTE. LTD. Full time

**Non-Halal Japanese Restaurants hiring Kitchen Crews (Various locations, near MRT Stations)**
- **What We offer**:_
- **Full-time - 44 Hours/week + OT; 5.5 Workdays **_
- **Starting 10 days Annual Leaves**_
- **Rotating shifts**_
- **AWS (for eligible staff)**_
- **Performance Bonus (for eligible staff)**_
- **Joining Bonus $300 (for eligible staff)**_
- **Meal & uniform provided**_
- **Other staff discount, perks, and medical benefits**_

The job expectations:
Assist in all food preparation and cooking (if applicable)

Maintain & keep the kitchen area clean and tidy

Ensure hygiene policy and standards are fulfilled and followed strictly

Assist chef/supervisor in all kitchen operations as required

Responsible for all culinary duties, including productions, preparation, cleaning, opening setup and closing

Assist service crew whenever needed

Ad-hoc duties as assigned

If you are:
Relevant kitchen experience preferred

Cheerful pleasant personality with the positive mindset

Possess Hygiene Certification will be an added bonus

Ability to carry out required tasks in an accurate manner

A strong team player & able to maintain composure during rush hours

Possess skills in the proper handling of kitchen equipment

Available on short notice

Please submit your CV with the expected salary and availability date. Alternatively, you may call 62213114 (Monday to Friday) or send WhatsApp to 93285788 to arrange for interview.

**Job Types**: Full-time, Part-time, Permanent, Fresh graduate, Student job

Pay: $2,015.00 - $2,700.00 per month

Expected hours: No less than 44 per week

**Benefits**:

- Additional leave
- Employee discount
- Food provided
- Health insurance
- Parental leave
- Professional development

Schedule:

- Day shift
- Holidays
- Shift system
- Weekend availability

Supplemental Pay:

- 13th month salary
- Attendance bonus
- Overtime pay
- Performance bonus
- Signing bonus

**Experience**:

- F&B: 1 year (preferred)

License/Certification:

- Food Hygiene certificate (preferred)

Work Location: In person



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