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Head Chef

3 weeks ago

Singapore SAMPOORNA SWADESI PTE. LTD. Full time

We are a prominent Indian grocery store in Singapore that sells chemical-free groceries and vegetables. We are joining the F&B sector with the purpose of serving 100% traditional food cooked with natural vegetables and millets.
- Millets getting lot of attention recently and we want our head-chef to develop a Millet Menu which is Accepted by Singapore People & even Visitors.
- Need 4+ Years of experience in processing Millets and Cooking 100% Millet Menu.
- We are cooking our Food with 100% Chemical-free Groceries, Millets and Vegetables. So our Head-Chef should be familiar with Natural Food, Natural Farming Techniques and Natural Food Processing Techniques.
- Able to estimate food costing and customer price. Able to design seasoned packaged-offers.
- Should be passionate in cooking healthy and traditional food.
- Need experience in designing and cooking in continental food menu with Millets.
- Highly motivated, self-driven and enthusiastic individual. Commitment to building a robust team
- Good culinary skills, Knowledge of Traditional Millet Vegetarian & continental cuisines.
- Ability to manage staff and manage kitchen as per Authority requirement.
- We are newly introducing Millet Menu in Singapore. We want our chef to be able to communicate and take their feedback to update menu periodically.
- Ours F&B outlet is connected with Natural Grocery Store. We want our Head-Chef to connect our Customers to our Natural Grocery products.