Assistant Floor Manager, Bar

One of the most exciting restaurants in Singapore, Vatos Urban Tacos, is looking for vibrant and enthusiastic staff to join our team. We are currently looking to hire an experience front-of-house manager or assistant manager. Duties will include: a. Coordinate all areas of service in the “front of the house,” which includes both the floor and the...

Assist in daily operation tasks (eg: taking orders, preparing & serving food/drinks, procurement, cashiering, consolidation of daily sales, etc) - Ensure bar is adequately stocked daily - Prepare and maintain a high standard of cocktails and beverages - Manage the bar to meet or exceed standards in food quality, safety and cleanliness - Handle all...

**Job Summary** - The role of the Bar/Restuarant Floor Manager is to drive sales, ensure seamless daily operations of the outlet, staff efficiency and customer care. **Duties and Job Description-** - Manage all F&B and day to day operations within budgeted guidelines and in line with Employees Only Singapore’s standards and protocols. - Preserve excellent...

**JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction while maintaining the operating...

The Floor Manager will assist the Restaurant Manager in overseeing all facets of the outlet. He must maintain and control a high level of guest service. This is achieved by ensuring consistent and thoughtful service, demonstrated by the restaurant staff. The Floor Manager is also responsible for the hiring, training, supervising, and disciplining of the...

**JOB SUMMARY** Fully responsible for bar daily shift operations and supervision of staff. Position assists with promoting the bar, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction while maintaining the operating...

Job Summary: The Floor Manager is responsible for overseeing daily front-of-house operations to ensure smooth service flow, excellent customer experience, and efficient coordination between kitchen and service teams. This role involves hands-on supervision, staff training, and ensuring that all service standards and company policies are maintained. Key...

The Floor Manager will assist the Restaurant Manager in overseeing all facets of the outlet. He must maintain and control a high level of guest service. This is achieved by ensuring consistent and thoughtful service, demonstrated by the restaurant staff. The Floor Manager is also responsible for the hiring, training, supervising, and disciplining of the...

The Floor Manager will assist the Restaurant Manager in overseeing all facets of the outlet. He must maintain and control a high level of guest service. This is achieved by ensuring consistent and thoughtful service, demonstrated by the restaurant staff. The Floor Manager is also responsible for the hiring, training, supervising, and disciplining of the...

Responsibilities include: Maintain a team-oriented personality with strong people management skills; Be actively involved in drinks menu development and maintaining updated and accurate costing of all drinks prepared and sold; Oversee the organization of bar stock & ingredients; verifying all products are properly dated and organized for quality assurance;...