Seafood Kitchen Lead | Creative, Fast-Paced Role

1 week ago


Singapore Greenwood Fish Market Full time

A renowned seafood restaurant in Singapore seeks a Chef de Partie to prepare and cook various seafood dishes while ensuring food safety and hygiene standards. Candidates should have over a year of experience and strong knowledge of seafood cuisine. The role includes assisting in menu planning and maintaining a high-quality kitchen environment. Benefits include an incentive scheme, free meals, medical claims, annual leave, and opportunities for career growth. #J-18808-Ljbffr



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