
Chinese Culinary Expert Wanted
4 days ago
The ideal candidate will be responsible for creating innovative menus, overseeing kitchen operations, leading a team, and ensuring exceptional food quality.
Key qualifications include:
- A minimum of 8-10 years of professional culinary experience in Chinese cuisine.
- At least 3-5 years specializing in Chinese BBQ.
- Experience with menu development, kitchen management, and team leadership.
- Strong communication skills, attention to detail, and adaptability.
We are seeking a highly motivated individual who is committed to delivering high-quality dishes and providing exceptional customer service.
As a key member of our culinary team, you will have the opportunity to work with a talented group of chefs and contribute to the success of our operation.
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