Cook (Spanish cuisine) - 2323

1 day ago


Singapore The Supreme HR Advisory Full time

5 days work week, 10am-9pm with 2 hours break Salary: $2700-$2800 + OT + AWS + Incentives + Bonus Location: Guoco Tower, Tanjong Pagar Job Description Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality. Kitchen Supervision: Oversee and coordinate junior kitchen staff, ensuring they follow procedures and maintain cleanliness. Inventory Management: Monitor stock levels, order supplies, and manage inventory to ensure ingredients are fresh and available. Menu Development: Assist in creating new dishes and updating the menu to keep it current and appealing. Quality Control: Ensure all dishes meet the restaurant's standards for taste, presentation, and hygiene. Health and Safety Compliance: Adhere to and enforce food safety and sanitation regulations within the kitchen. Collaboration: Work closely with other chefs and kitchen staff to ensure smooth kitchen operations and efficient service. Requirements With cook experience in Spanish cuisine is preferred To expedite the process interested candidates may contact me with your resume via: Whatsapp: (Alvin)Alvin Chua Ming Jing: R The Supreme HR Advisory Pte Ltd: 14C7279#J-18808-Ljbffr



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