Artisan Pastry Demi Chef

Rise With Us: Viennoiserie Demi/CDP Pastry Chef (Central Kitchen) – Tiong Bahru BakeryTiong Bahru Bakery is growing its viennoiserie capabilities to support both our outlets and new business opportunities — and we're building a dedicated team to take our craft to the next level. If you're passionate about laminated dough, high-precision pastry...

We are looking for a passionate Pastry Demi/ Chef de Partie to join our central kitchen team! We are searching for a motivated team player with a passion for quality, to support our central kitchen in producing delicious chocolate desserts.Responsibilities: Prepare ingredients and support the baking and pastry production for the central kitchen and...

**Pastry Chef** **Job Overview**: As a Pastry Chef, you will be responsible for creating a wide variety of baked goods and desserts. Your primary role is to lead the pastry kitchen, overseeing the preparation and presentation of pastries, cakes, bread, and other sweet treats. The Pastry Chef plays a crucial role in maintaining the high quality and standards...

Overview We are looking for a proactive Assistant Pastry Chef to join our central kitchen and R&D team. This role involves supporting daily pastry production, assisting in recipe trials, and helping with production planning to ensure smooth operations. Prior pastry experience or certification is not required but will be a bonus. Key Responsibilities Assist...

Whisk, Pipe & Create – Join the Pastry Team at Tiong Bahru Bakery's Central KitchenAt Tiong Bahru Bakery, pastry isn't just food — it's happiness in buttery, flaky form. From tarts to cakes to seasonal treats, our Central Kitchen is where all the sweetness begins.We're looking for passionate pastry folks to join our team — from Commis and Demi Pastry...

At **Holiday Inn® Hotels & Resorts,** our job is to bring the joy of travel to everyone. That’s where you come in. When you’re part of the Holiday Inn Hotels & Resorts brand, you’re more than just a job title. At Holiday Inn, we look for people who are friendly, welcoming and full of life; people who are always finding ways to make every guest’s...

We are looking for a passionate Commis to join our passionate team at **SEROJA.** We offer a fixed 2 days off on every Sunday & Monday. **_DUTIES AND RESPONSBILITIES _** - Working alongside the Sous Chef & Head Pastry Chef. - Execution of designated mise en place. - Responsiblity in ensuring produce is top quality and not passed expired date. - Managing...

Demi Chef – Brasserie Astoria, Singapore We are seeking passionate and dedicated Demi Chefs to join our enthusiastic team at Brasserie Astoria, as we bring the iconic brasserie experience to Singapore. Brasserie Astoria Singapore brings a unique blend of timeless sophistication and modern elegance to one of Singapore's most iconic landmarks, the Victoria...

**Be part of an amazing team at PAN PACIFIC ORCHARD, SINGAPORE to redefine the city's landscape. The **Demi Chef **is responsible in creating optimum customer satisfaction by providing the highest standard of food quality and presentation according to hotel procedures. **Our Expectations**: - Assist in the preparation of ingredients for cooking. Execute...

Tiong Bahru Bakery — Lead the Next Chapter of Our Pastry StoryAt Tiong Bahru Bakery, we don't just bake — we craft edible joy. From croissants to kouign amann, every creation tells a story of passion, precision, and play.We're now looking for a Head Pastry Chef to lead our Central Kitchen team and shape the future of our bakes — someone who blends...