
Kitchen Assistant/Service Crew
1 week ago
Overview
Steamboat Restaurant
Location: 130 Beach Rd, GUOCO MIDTOWN, Singapore
Salary: S$2,600
Work: 4 days a week
Hours: 10:00 AM – 10:00 PM
Meals: Lunch & Dinner Provided
Kitchen Assistant
Job Scope:
Assist in daily food preparation, including chopping, cutting, and portioning vegetables, meat, and seafood.
Wash, clean, and prepare ingredients to ensure freshness and quality before serving.
Prepare soup bases, condiments, and dipping sauces according to restaurant standards.
Maintain cleanliness and hygiene of the kitchen, including washing utensils, equipment, and work areas.
Assist chefs and kitchen team during peak hours to ensure smooth kitchen operations.
Receive, check, and properly store deliveries of food supplies and ingredients.
Follow food safety and hygiene standards (SFA requirements).
Dispose of kitchen waste and ensure proper sanitation practices are followed.
Support any other ad-hoc duties assigned by the Head Chef or Supervisor.
Service Crew
Job Scope:
Greet and welcome customers warmly, ensuring a pleasant dining experience.
Take customer orders accurately and serve food and beverages promptly.
Assist customers with menu explanations (e.g. soup bases, condiments, cooking methods).
Set up, clear, and clean tables efficiently between customer seatings.
Refill soup bases, sauces, condiments, and other items at the self-service counters.
Maintain cleanliness and tidiness of the dining area at all times.
Handle cashiering duties, including
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