Restaurant Manager
1 week ago
Overview Job summary: Fusion restaurant is looking for capable managers to expand its outlet. Key selling points Attractive Remuneration Package and Benefits Team Oriented Working Environment Good Career Growth and Training Development Given Working Hours Working Hours: 5 or 6 days week (Able to work on shift system Late Shift / Day Shift)Benefits Benefits: Medical Benefits + Health Insurance Benefits + Meal allowance + Personal Development Operational Management Assist in the daily management of restaurant operations, including opening and closing procedures. Ensure all aspects of the restaurant are operating smoothly, including front-of-house and back-of-house areas. Monitor and maintain high standards of cleanliness and organization throughout the restaurant. Staff Supervision and Development Support the recruitment, training, and scheduling of restaurant staff. Provide guidance and leadership to employees, fostering a positive and productive work environment. Conduct performance evaluations and offer constructive feedback to team members. Customer Service Ensure that guests receive exceptional service by maintaining a focus on guest satisfaction. Address and resolve any customer complaints or issues promptly and professionally. Monitor guest feedback and implement improvements to enhance the table service dining experience. Inventory and Supplies Management Assist in managing inventory levels and ordering beverage and table top supplies as needed. Ensure proper handling and storage of food and beverage items to maintain quality and compliance with safety standards. Conduct regular inventory checks and manage waste to control costs. Assist in managing the restaurants budget and financial performance. Oversee cash handling procedures, including daily reconciliation and deposits. Help in achieving sales targets and controlling operational costs. Compliance and Safety Ensure adherence to all health and safety regulations and food safety standards. Conduct regular inspections and maintain compliance with regulations. Implement and enforce restaurant policies and procedures. Marketing and Promotions Assist in the development and execution of marketing strategies and promotional activities. Engage with guests and gather feedback to drive improvements and increase customer loyalty. Qualifications High school diploma or equivalent; associate or bachelors degree in hospitality management or related field preferred. Minimum of 5 years of experience in a restaurant or food service environment, with at least 2 years in a supervisory or management role. Strong leadership and team management skills. Excellent communication and interpersonal skills. Ability to handle high-pressure situations and resolve conflicts effectively. Proficiency in restaurant management software and POS systems. Knowledge of health, safety, and sanitation regulations. #J-18808-Ljbffr
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restaurant manager
2 days ago
Singapore Guilin Garden Restaurant Full timeAbout the role Guilin Garden Restaurant Pte. Ltd. is seeking an experienced Restaurant Manager to join our dynamic team in the Central and East Region. In this full-time role, you will be responsible for the overall operations and management of our premier dining establishment, ensuring exceptional customer service and driving financial success. What...
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Restaurant Manager
2 days ago
Singapore Swatow Restaurant Pte. Ltd. Full time$3,000to $4,000Job Description We are seeking a dedicated and experienced Chinese Restaurants Manager and Assistant Restaurant Manager to join our team. The ideal candidate will have a passion for hospitality, excellent leadership skills, and a commitment to providing exceptional customer service. Responsibilities Assist the General Manager in overseeing...
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Restaurant Manager
7 days ago
Singapore SWATOW RESTAURANT PTE. LTD. Full time**Responsibilities**: Assist the General Manager in overseeing daily restaurant operations. Ensure guest satisfaction by maintaining high standards of service and addressing customer concerns or complaints. Supervise restaurant staff and provide training and guidance as needed. Assist in hiring, scheduling, and managing staff performance. Monitor...
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RESTAURANT MANAGER
1 week ago
Singapore YY ONE RESTAURANT PTE. LTD. Full timeOverview Famous Chinese restaurant, looking for a Restaurant Manager to lead all aspects of our business. Operations Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service...
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Restaurant Manager
5 days ago
Singapore JULAIHA MUSLIM RESTAURANT PTE. LTD. Full timeRestaurant managers make sure their premises run smoothly and that customers are satisfied. They have responsibilities both ‘front of house’ (the part of the restaurant used by customers) and ‘back of house’ (the parts that customers don’t see, such as kitchens and storage areas The amount of customer/staff contact varies according to the size of...
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Restaurant Manager
1 week ago
Singapore RESTAURANT 21-BTS PTE. LTD. Full time $40,000 - $60,000 per yearCloudstreet has been awarded two stars from Michelin.Helmed by Chef Rishi Naleendra, Cloudstreet is an amalgamation of thoughtful, expressive food, artisanal, progressive wines and warm, immaculate service. We are seeking a Restaurant Manager to join our fine dining restaurant focused on modern and innovative cuisine.As the Restaurant Manager, you will be...
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Restaurant Manager
5 days ago
Singapore SRI LAKSHMI NARASIMHA RESTAURANT PTE. LTD. Full time**1. JOB DESCRIPTION**: **Job Title** Restaurant Manager **Occupation** RESTAURANT MANAGER **Job Description & Requirements** ndian Restaurant / Pure South Vegeterian Able to know the Receipe No Onion - No Garlic, Vegan Food Able to Work Hard and Felxible Timing Maintain Dine In Handle Onlline Orders - and Deliveries Handle outlet Social...
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Restaurant Manager
5 days ago
Singapore SHIVAM RESTAURANT PTE. LTD. Full timeResponsible for overall operations management and team of staffs. - Handling all staffing responsibilities, including hiring, training, scheduling, and terminating. - Responsible for purchasing all supplies and overseeing the use of food and beverages within required quantity, date and minimize the waste. - Manage staffing in terms of food preparation,...
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RESTAURANT MANAGER
2 weeks ago
Singapore LAO HUO TANG RESTAURANT PTE. LTD. Full timeOverview We e2 e2 e2 d d2 e2 f4 e2 e12 e212 We are currently looking for an experienced and self-driven restaurant manager to lead our team. Responsibilities Maintaining the restaurant's revenue, profitability and quality goals. Ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards....
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Assistant Restaurant Manager
7 days ago
Singapore SOUP RESTAURANT SINGAPORE PTE. LTD. Full timeAssist Restaurant Manager in overseeing the efficient running and profitability of restaurants and in managing their staff **Restaurant Management** - Assist in overall management of the restaurant operations - Supervise and coordinate assigned shift; conduct daily pre-operation meeting - Observe, teach and correct staff's service standards - Order daily...
