Executive [ Food Tech / Food Science / Halal Compliance ] - Islandwide, SG

2 days ago


Singapore THE SUPREME HR ADVISORY PTE. LTD. Full time

Roles & Responsibilities Industry: Halal Conversion & Management, Training & Inspection / Audits Role: Compliance Processing Officer ( Food Tech or Chemist or Lab Background )5 Days (Monday - Friday), 8.30am - 5.30pmBasic Salary: $2,200 - $2,800 + AWS + Transport AllowanceOffice Near Clarke Quay MRT , Singapore Requirements: Nitec / Higher Nitec / Diploma in Food Science & Food Technology, Chemistry and Nutrition Science. Preferably 1 year working experience in lab settings or science related role. On the job training provided by Senior for this post. Able to travel locally to client site ( Transport allowance been given ) Responsibilities: Prepare detailed audit and investigation reports that highlight areas of non-compliance and associated risks. Document all compliance activities using designated checklists and databases according to company policies and workflows. Conduct timely follow-ups with clients, close audits efficiently, and ensure findings are resolved. Perform compliance audits and monitor various Halal operations. Maintain and organize both electronic and hard copy files and records. Prepare and process documents for submission to relevant authorities, ensuring timeliness. Continuously engage and communicate with clients and authorities as necessary for applications. Monitor audit activity schedules and provide thorough follow-up, including reviews of client corrective actions. Provide administrative support and contribute to project committees. Communicate proactively with clients via phone, email, and face-to-face meetings to gather feedback and information. Undertake any other assignments and tasks as required. Any other assignments and tasks given #SCR-carson-cheong ⭕ Cheong Kar Chun ⭕ Team Manager ⭕ R ⭕ The Supreme HR Advisory ⭕ 14C7279 Tell employers what skills you have Dietetics and nutritionIngredientsQuality ControlFood SafetyFood Science & TechnologyNutritional AnalysisHousekeepingNutritional SupportLaboratory ManagementInvestigationFood IndustryChemistryInventory ManagementFood TechnologyComplianceFood hygieneFood ScienceNutritionDatabasesCalibration



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