Meat Cutting Operator, Butcher

7 days ago


Singapore THE SUPERIOR MEATS PTE. LTD. Full time

Roles & Responsibilities Main Roles: - Butchering duties that includes weighing, portioning, cutting and trimming meat from larger wholesale portions - Cleaning and washing up the place after work - 6 Days work week. Rest day on Sunday Monday to Friday : 7.00am – 4.00pm ( 1hour lunch . 15min each tea-break) Saturday : 7.00am – 3.00pm ( 1hour lunch . 15min each tea-break) *Experienced skill cutter preferred however open to candidate who is willing to learn with no experience Tell employers what skills you have Product Knowledgecustomer requirementsSamplingFood PackagingFood SafetySanitationRetail Packagingsanitation of equipmentFood hygieneFood & BeverageHACCPCutFood Service



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