1609 Kitchen Helper

Description Name of School: Assumption English SchoolContract Period : From 1 Jan 2026 to 31 Dec 20261 Year(s) Option to Extend : 1 Jan 2027 to 31 Dec 2027Personnel to be deployed at the following hours:Mondays to Fridays: 7.00am to 2.30pm, inclusive of 1hr lunch breakExam Periods: May be required to stay till 6.00pm, inclusive of 1 hr lunch breakTentative exam schedule (subject to changes, upon school’s request)Term 2 Week 3 to 6Term 3 Week 6 to 9Service not required on Saturdays, Sundays and gazetted public holidaysThe Services required are set out as follows:Food Laboratory DutiesMaintain the safety, order and cleanliness of food laboratories, preparation rooms, utensils and equipmentPrepare ingredients for students' practical lessonsAssist teachers to perform hands-on demonstration for students when necessaryAssist teachers to maintain classroom discipline during practical lessonsUpdate and keep stock on budget for food ingredients to ensure budget is adequately utilisedCompile and place food order list based on lesson recipes and restock necessary supplies with school-approved food supplier in a timely mannerPerform inventory check for Food Laboratories when called uponAssist in arrangement and supervision of cooker hob and oven servicing and repairAssist teacher in filing, maintaining a repository of worksheets & test papers; and provide clear labelling for equipment and tools storageSupport school activities outside curriculum time as assigned by the schoolAny ad-hoc duties instructed by School leaders and teacher-in-chargeRequirementsPSLE Certificate or equivalent (Relevant supporting documents such as qualification certificates are required to be submitted, together with the CV)Able to read, write and understand food terms and instruction manuals in English to follow recipes and safety proceduresFamiliar with kitchen appliances and general kitchen safetyShould minimally have good knowledge on food ingredients, food preparation skills, food safety and food handlingHas experience working on food preparation in school, a commercial or training kitchen preferably 3 years or moreHaving prior experience working in a school kitchen would be an advantageProficient in Microsoft applications, including Excel, Word and PowerPointWe are an equal opportunities employer and welcome applications from all qualified candidates. #J-18808-Ljbffr