Sushi Kitchen Lead — Mentorship

5 days ago


Singapore Marina Bay Sands Full time

A leading hospitality provider in Singapore is seeking a skilled culinary professional to join their team. The ideal candidate will have over 5 years of experience in a kitchen, with at least 2 years focused on sushi preparation. Responsibilities include assisting chefs, maintaining kitchen standards, and training Commis chefs. The position requires strong culinary skills, time management, and effective communication. A diploma in Culinary Arts is preferred. #J-18808-Ljbffr



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