Bar Lounge Operations Manager

2 weeks ago


Singapore beBeeManager Full time

Job Overview

Manage the bar/lounge operations of a hotel to achieve beverage quality and guest service standards.

Key Responsibilities:

  • Oversee day-to-day activities, schedules, and employee work assignments.
  • Communicate and enforce policies, procedures, and training requirements.
  • Implement service recovery strategies for total guest satisfaction.
  • Develop innovative programs and promotions for special menu items and support food and beverage initiatives.
  • Maintain inventory, supplies, uniforms, and equipment levels, minimizing waste and breakage.
  • Ensure proper operation and maintenance of bar equipment and facilities.

Requirements:

  • Candidate must possess a Diploma/Advanced/Higher/Graduate Diploma in Hospitality/Tourism/Hotel Management or equivalent.
  • At least 4 Year(s) of working experience in the related field is required.
  • Preferably Manager specialized in Food/Beverage/Restaurant Service or equivalent.

Benefits:

  • 5-day work week
  • 13th month AWS and Performance Bonus
  • Annual Leave from 16 days
  • Up to 50% Associate Dining & Accommodation Discounts at Group Properties
  • Referral Incentive of S$1,000*
  • Career Development and Training opportunities

Additional Information

Pan Pacific Hotels Group is dedicated to providing equal employment opportunities.



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